Fianco a Fianco

January 24th, 2013
Fianco a Fianco hand crafts sweet-savory cheese biscottini (cookies) for pairing with wine, coffee, tea, or gelato. Side by side (fianco a fianco), these innovative flavors blossom.  Our first flavor, Biscottini al pesto, grew out of 2.5 years living just outside Genova, Italy–pesto’s birthplace. In addition to this treat, Fianco a Fianco makes 9 other Italian- and otherwise-inspired varieties that highlight a different cheese as it intermingles with other intriguing flavors. www.fiancoafianco.com, https://www.facebook.com/FiancoaFianco

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